garden shots

here's the latest on the Forty:




I just love dill. here's a whole FIELD of it, only thing is that i don't have any cucumbers yet. oh well. last year i used it in bouquets - it is almost too pretty to eat!




speaking of....it won't be long now til i get to eat my yellow zucchini. i am not quite sure when it is done, but i am imagining it sauteed with garlic and olive oil and sea salt. yum.



apparently you can eat these too (nasturtium). not quite that hungry yet, but maybe sometime...






and finally, the cutting garden is starting to bloom. nothing but zinnias yet, but i think they are pretty in a "grandma" kind of way! okay, i hope ya'll are relaxed and ready for a holiday tomorrow :)