yup. got the georgenator at target this weekend. it was on sale for $40 bucks. i don't know if that is good or bad, but i thought it was worth the risk.
and the first steaks were pretty good! i bought some semi-thick cuts of sirloin at the local grocery, and marinated them for an hour or so (soy,worchestershire, olive oil, steak spices and a bit o brown sugar) then grilled em for about 5 minutes. opened up the grill, dumped on more marinade and let them go for another 30 secs or so.
the resulting steak was tender with just a touch of red. just the way i like it! phillip's was a little more "done" and next time i will cook them just a little less. but until the weather straightens out, and my outdoor culinary expertise improves, i'm good to go.
grilled cheese sandwich, YOU are next!
3 comments:
Mmmmmmm. Grilled cheese.
Which, of course, at our house is Boy cheese.
yeah. there was some cheese laying in my hallway last week, for about 3 days. there is such a mess of stuff there from the bathroom construction that i thought it was a small block of wood. i saw siesta pawing it one day, and phillip said "siesta, leave that cheese alone."
turns out they BOTH knew what it was and chose just to leave it lying helplessly there in the road.
:)
O.M. Uh, that is foreshadowing if ever I heard it. Watch your cheese, lady, and don't count on Super Phil to be too particular about food hygiene...
HE would have eaten the boy cheese off the floor!
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